What did you have for lunch or dinner today?
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@rojoloco Cool. I like to cook my own stuff whenever possible so this looks interesting
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Maple glazed salmon.
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@scottalanmiller Oh that looks great. Just needs some basmati rice with it
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@jmoore said in What did you have for lunch or dinner today?:
@scottalanmiller Oh that looks great. Just needs some basmati rice with it
It was amazing.
No rice for me, trying to stay low on carbs.
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@scottalanmiller For me the trick is to just have a little rice but yeah I know what you mean.
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@jmoore said in What did you have for lunch or dinner today?:
@scottalanmiller For me the trick is to just have a little rice but yeah I know what you mean.
And I ended up having to eat leftover sushi for lunch. So... had rice anyway.
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Other day, had Thai Fried rice...
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Had lunch with @ITChick
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@scottalanmiller That looks good too
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Just got done with swedish meatballs, mashed potatoes and gravy, and a cherry coke
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I had Crockpot Buffalo Chicken (made it into a sandwich). It was excellent!
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@scottalanmiller said in What did you have for lunch or dinner today?:
Had lunch with @ITChick
@scottalanmiller, long week of meetings this week? We so rarely see you in a suit, and now all day long.
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@jmoore said in What did you have for lunch or dinner today?:
@scottalanmiller That looks good too
LOL, that could be taken multiple ways.
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@scottalanmiller She looks familiar
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@jmoore She's been at a couple SC meetups.
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@nerdydad said in What did you have for lunch or dinner today?:
@jmoore She's been at a couple SC meetups.
Many, and SpiceWorld many times. And ML events.
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Easy pasta dish for a weeknight:
https://lifemadesimplebakes.com/2016/05/one-pot-cajun-alfredo-pasta/
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Persketti
Or Spaghetti to the lay person
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About to start some venison cube steaks in the crock pot. Onions and mushrooms, garlic, thyme, beef stock. Will finish with a little sour cream and serve over noodles.
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@rojoloco said in What did you have for lunch or dinner today?:
About to start some venison cube steaks in the crock pot. Onions and mushrooms, garlic, thyme, beef stock. Will finish with a little sour cream and serve over noodles.
Venison stroganoff?
